Description
Products
|
Natural White Garlic
|
Varieties
|
Snow white garlic,super white garlic,EU white garlic
|
Size
|
3-4.5cm, 4.5cm, 5cm, 5.5cm, 6cm, 6.5cm and Up
|
Edibleness
|
Reducing bacteria, keeping the heart in good condition and immunity
|
Supplying Period |
All the year round
|
(1) Fresh garlic: from June to September
|
|
(2) Cold stocking garlic: from September to next May
|
|
Exporting Standard
|
No root,no black mould,no splits, no internal germination growth, no insects or fungous stuff
|
Plump,thick bright skin, whole and strong texture
|
|
Transporting Temperature
|
-3 ℃ – 0 ℃
|
Supply Ability
|
1000 tons per month
|
Shelf Life
|
Can be stored for up to 9 months under proper conditions
|
Reviews
There are no reviews yet.